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Sfogliatelle This delicately delicious pastry comes from an old world recipe that originated in the Italian province of Naples. Its name is derived from the Italian world "sfoglia," meaning leaves. Leaves of delicate, thin dough envelop a delicious filling of ricotta combined with sweetened fine wheat, fresh orange peel and a hint of cinnamon. This special pastry is then baked to crispy perfection. We'll send you a half dozen (6) Sfogliatelle for only $40.00 plus shipping and handling, and a full dozen (12) Sfogliatelle for $60.00 plus shipping and handling. |
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